Bethel Woods Brunch with Chef Ayesha Nurdjaja and Chef Joel Trocino
Close out the weekend with a relaxed yet elevated brunch at Bethel Woods. This intimate gathering features a thoughtfully prepared multi-course menu by Chef Joel Trocino and a Chef Ayesha Nurdjaja, paired with a curated wine menu. The perfect way to wind down and savor the final moments of the festival.
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